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Thread: Alchemist's knives

  1. #111
    Join Date
    Jan 2009
    Location
    Israel
    Posts
    440

    Default

    Jhony, Thank you for the kind words regarding our work. I appreciate it, and I am always happy to discuss our work.

    Regarding the matter of the small misunderstanding between me and Mr. Segal:

    Please know that me and Laurence have settled the matter between us amicably in private. I do not wish to see this misunderstanding between us turn into a heated exchange or anything of the sort. In a perfect world, your remark about the Rhino Chop would be deleted. The world is not perfect, but I would really appreciate if you considered removing or at least rephrazing it.
    Behold, I have created the blacksmith that blows the coals in the fire, and that brings forth an instrument for his work; and I have created the destroyer to destroy. - Isaiah 54-16

  2. #112
    Join Date
    Aug 2011
    Location
    Bay Area
    Posts
    7

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    Quote Originally Posted by Alchemist View Post
    In a perfect world, your remark about the Rhino Chop would be deleted. The world is not perfect, but I would really appreciate if you considered removing or at least rephrazing it.
    I apologize to you Mr. Censor. This thread should be about your amazing work, not my opinion of Mr. Segal. I assumed he was taking a shot at you and/or trying to start another one of his "debates" and let my temper get the best of me.

    Mods, if you see this, please feel free to delete my earlier post (and this one). Sorry for the trouble.

  3. #113
    Join Date
    Jan 2009
    Location
    Israel
    Posts
    440

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    Behold, I have created the blacksmith that blows the coals in the fire, and that brings forth an instrument for his work; and I have created the destroyer to destroy. - Isaiah 54-16

  4. #114

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    I like the knife that has black handle. It is a good gift for my mom who loves to cook.

  5. #115
    Join Date
    Nov 2011
    Location
    Santa Monica Ca.
    Posts
    371

    Default Hello again my pal T.C.

    Hi Buddy!
    Excellent! Is this fine looking knife a Deba Grind or 50/50? I can't tell for sure in the picture?

    Your choice of materials is excellent as well, A birds eye wooden handle and what looks like a Black Walnut Saya & Damascus bolsters.

    Thanks again for sharing this fine piece of work.

    Laurence

    www.westsidesharpening.com

  6. #116
    Join Date
    Jul 2007
    Location
    westchester ny
    Posts
    425

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    Sweet work T.C. One of these days I'm getting one of our knives.

  7. #117
    Join Date
    Jan 2005
    Location
    Seattle
    Posts
    3,639

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    It's pics of knives like that, that get me in trouble.
    Brandon

    Professional Chef with European and Japanese training.

    My work. Mashiko Japanese Restaurant
    Proudly serving Sustainable Sushi since 2009!
    http://www.sushiwhore.com/contact.html
    *Please do not contact me through work email*

    Great site! Learn from the man
    http://youtube.com/user/itasan18

  8. #118
    Join Date
    Jan 2007
    Location
    home
    Posts
    8,053

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    But the bevel is on the "keep Brandon from unloading a bass to buy a new knife" side of the blade.

  9. #119
    Join Date
    Jul 2007
    Location
    westchester ny
    Posts
    425

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    Quote Originally Posted by thombrogan View Post
    But the bevel is on the "keep Brandon from unloading a bass to buy a new knife" side of the blade.
    When has that ever stopped him

  10. #120
    Join Date
    Nov 2011
    Location
    Santa Monica Ca.
    Posts
    371

    Default

    When has anything every stopped any of use?

    Being a maker, collector & home cook wasn't enough! I had to open a Cutlery store so I could spend almost all my waking hours with knives!

    Laurence

    www.rhinoknives.com/

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